Sausage & Tomato Rigatoni - Kraft Recipes Top
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Sausage & Tomato Rigatoni

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6 servings, about 1-1/3 cups each

Some of the best dishes are also the simplest—like this rigatoni with sausage and tomato sauce. Eight ingredients, 30 minutes—six happy campers.

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What You Need

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Make It

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  • Cook pasta and sausages in separate pans as directed on packages, omitting salt in the pasta cooking water. Meanwhile, heat oil in large skillet on medium heat. Add peppers and garlic; cook and stir 2 min. or until peppers are crisp-tender.
  • Cut sausage into 1/4-inch-thick slices; add to peppers. Stir in pasta sauce; cook 4 to 5 min. or until heated through, stirring frequently.
  • Drain pasta. Add to sauce mixture; stir until evenly coated. Sprinkle with parsley and cheese.

Special Equipment Needed

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.

Family Fun

Take a walk with your family after enjoying this delicious meal together.


Prepare using your favorite shaped pasta.


  • 6 servings, about 1-1/3 cups each

Nutritional Information

Serving Size 6 servings, about 1-1/3 cups each
Calories 640
Total fat 35g
Saturated fat 12g
Cholesterol 75mg
Sodium 1340mg
Carbohydrate 54g
Dietary fiber 4g
Sugars 12g
Protein 27g
% Daily Value
Vitamin A 60 %DV
Vitamin C 20 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from We loved this recipe. We loved this recipe. My husband loves Sausage and I always feel like there is too much fat in sausage, so I don't use it too often. But, this recipie, I can make every week. It is soooooo good!!!!
Date published: 2012-05-31
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