Savory Beef Totchos - Kraft Recipes Top
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Savory Beef Totchos

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Total Time

12 servings

Serve this Savory Beef Totchos recipes to combine the taste of pot roast & TATER TOTS. These beef totchos are loaded with shredded beef, veggies & gravy.

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Make It

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  • Heat oven to 425ºF.
  • Bake TATER TOTS as directed on package.
  • Meanwhile, microwave pot roast as directed on package; cool slightly. Pull meat into shreds with 2 forks; place in medium saucepan. Add beef gravy and onion dip; mix well. Cook on medium heat 3 to 4 min. or until heated through, stirring occasionally. Keep warm.
  • Cook mushrooms in large skillet sprayed with cooking spray 3 to 4 min. or until tender, stirring occasionally. Add meat, peas and carrots; mix well. Cook 5 min. or until heated through, stirring frequently.
  • Spoon TATER TOTS onto platter; drizzle with gravy mixture. Top with meat and French fried onions.

Special Equipment Needed

Mindful Eating

Engage in mindfulness and slowly savor the flavor of this shared appetizer with a present mind.


Substitute your favorite frozen vegetable blend for the peas and carrots.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 230
Total fat 14g
Saturated fat 4g
Cholesterol 20mg
Sodium 920mg
Carbohydrate 18g
Dietary fiber 2g
Sugars 3g
Protein 9g
% Daily Value
Vitamin A 8 %DV
Vitamin C 8 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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