Comida Kraft
Recipe Box

Savory Creamed Corn

Savory Creamed Corn is rated 4.2727272727272725 out of 5 by 11.
Prep Time
10
min.
Total Time
10
min.
Servings

8 servings, 1/2 cup each

Savor the flavors of summer with our scrumptious Savory Creamed Corn recipe! Fresh corn and creamy sour cream give this creamed corn recipe its name.

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What You Need

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Make It

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  • Melt butter in large nonstick skillet on medium heat. Add corn; cook 6 min., stirring frequently.
  • Stir in sour cream; cook and stir 3 min. or until heated through.
  • Remove from heat; stir in cheese and basil.

Special Extra

For an extra kick, sprinkle with ground red pepper (cayenne) just before serving.

How to Remove Corn Kernels from Cob

To remove kernels from an uncooked cob, hold cob firmly at an angle. Carefully cut down the ear (away from the body) with sharp knife, several rows at a time.

Servings

  • 8 servings, 1/2 cup each

Nutritional Information

Serving Size 8 servings, 1/2 cup each
AMOUNT PER SERVING
Calories 110
Total fat 5g
Saturated fat 2.5g
Cholesterol 15mg
Sodium 55mg
Carbohydrate 15g
Dietary fiber 2g
Sugars 5g
Protein 4g
% Daily Value
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This was fantastic! This was fantastic! Field corn was out of season, so I used White & Gold canned corn - it's the closest canned corn has ever come to sweet corn.
Date published: 2014-12-19
Rated 5 out of 5 by from Wow! Wow! Fast and easy. I also added 1TBS fresh chives and 1TBS cream cheese along with some Trader Joe's all-purpose seasoning. Worthwhile side.
Date published: 2011-08-07
Rated 5 out of 5 by from This was a great side dish. This was a great side dish. Everyone loved it and the taste was great. I will make this again.
Date published: 2011-07-17
Rated 4 out of 5 by from very tasty and creamy, used spaghetti factory parmesan cheese and frozen corn. very tasty and creamy, used spaghetti factory parmesan cheese and frozen corn. EZ to make
Date published: 2011-11-22
Rated 5 out of 5 by from Yum! Yum! For low fat, light sour cream, butter cooking spray & reduced fat parmesan cheese.
Date published: 2011-06-24
Rated 5 out of 5 by from This was so simple and delicious,I was amazed! This was so simple and delicious,I was amazed!
Date published: 2011-08-31
Rated 4 out of 5 by from Surprisingly good & a great summer side. Surprisingly good & a great summer side.
Date published: 2011-08-09
Rated 1 out of 5 by from This was terrible, & I love corn. This was terrible, & I love corn.
Date published: 2011-06-02
  • 2016-08-25T10:30CST
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