Savory French Toast Casserole - Kraft Recipes Top
Comida Kraft
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Savory French Toast Casserole

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6 servings

Try making our new Savory French Toast Casserole part of your breakfast. Enjoy ham, turkey, shredded cheese, eggs and French toast in one slow-cooked dish!

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What You Need

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Make It

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  • Spread half the French toast pieces onto bottom of 2-qt. casserole sprayed with cooking spray; cover with layers of half each of the ham and turkey and 1/3 cup cheese. Repeat layers. Refrigerate remaining cheese for later use.
  • Whisk eggs, milk, mustard and pepper until blended; pour over ingredients in casserole dish. Refrigerate 4 hours.
  • Heat oven to 350°F. Bake casserole (uncovered) 50 min. to 1 hour or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Let stand 10 min.
  • Serve topped with syrup.

Special Equipment Needed

Serving Suggestion

For a refreshing ending, serve with 1 cup of your favorite fresh fruit, such as mixed berries or cantaloupe chunks.


Prepare using KRAFT Shredded Swiss Cheese.


This delicious casserole can be refrigerated up to 24 hours before baking as directed.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 420
Total fat 17g
Saturated fat 8g
Cholesterol 275mg
Sodium 940mg
Carbohydrate 43g
Dietary fiber 1g
Sugars 25g
Protein 25g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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