Savory Herb Steak - Kraft Recipes Top
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Savory Herb Steak

Prep Time
Total Time

6 servings

Tender beef top sirloin steak is brushed with a tangy blend of steak sauce, fresh herbs and garlic powder then grilled to juicy, flavorful perfection.

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What You Need

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Make It

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  • Mix steak sauce, basil, rosemary, pepper and garlic powder; brush on both sides of steak.
  • Grill or broil steak 5 to 7 minutes on each side or until cooked through.

Round Out The Meal

Balance this entree with smart side dishes. For example, choose a spinach salad and a steamed green vegetable.

Great Substitute

Substitute 1/2 tsp. dried rosemary, crushed, and 1/2 tsp. dried basil leaves, crushed, for the fresh rosemary and basil.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 180
Total fat 8g
Saturated fat 3.5g
Cholesterol 55mg
Sodium 250mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 1g
Protein 22g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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