Savory Spinach-Artichoke Dip

4.5
(184) 161 Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

24 servings, about 2 Tbsp. each

Artichoke hearts and spinach are combined with Alfredo sauce, then baked with two kinds of cheese for an enticing appetizer.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Mix ingredients until blended.
  • Spoon into 9-inch quiche dish or pie plate.
  • Bake 20 min. or until lightly browned.

Special Extra

Sprinkle with additional KRAFT Grated Parmesan Cheese before baking.

Serving Suggestion

Serve with assorted crackers.

Servings

  • 24 servings, about 2 Tbsp. each

Nutritional Information

Serving Size 24 servings, about 2 Tbsp. each
AMOUNT PER SERVING
Calories 60
% Daily Value
Total fat 4.5g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 220mg
Carbohydrate 3g
Dietary fiber 1g
Sugars 1g
Protein 3g
   
Vitamin A 30 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • ushakr | Fri, May 8 2015 1:03 AM

    Rating without login

  • bernard11 | Sat, Nov 9 2013 7:17 PM

    Not enough flavor!!! Extremely bland!!

  • Abbey135 | Sun, Jan 13 2013 12:09 PM

    Easy, fast, and EXCELLENT! Everyone loved it!!!!! In fact was asked if I could make again for today's football games.

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