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Since this spicy spread makes 25 servings, it's a great recipe to serve at a large party.
Serve with assorted cut-up fresh vegetables.
Reduce oven temperature to 300°F if using a dark nonstick springform pan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.