Seafood Lovers' Cioppino Recipe - Kraft Recipes Top
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Seafood Lovers' Cioppino Recipe

Prep Time
Total Time

10 servings

Impress everyone at the dinner party with this Seafood Lovers' Cioppino Recipe. This tangy Seafood Lovers' Cioppino Recipe is full of flavor.

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What You Need

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Make It

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  • Heat dressing in Dutch oven or large deep skillet on medium heat. Add onions, garlic and crushed pepper; stir. Cook 3 min. or until onions are crisp-tender, stirring frequently.
  • Add mussels, clams and scallops; stir. Cook 5 min., stirring occasionally.
  • Stir in broth and pasta sauce; bring just to boil, stirring frequently. Add shrimp; stir. Cook 5 min. or just until shrimp are tender, and mussel and clam shells are opened, stirring occasionally. Discard any unopened shells before serving soup.

Special Equipment Needed

Serving Suggestion

Serve with toasted Italian bread slices for dipping into the hot stew.

How to Clean Mussels

Rinse mussels under cold running water, pulling or scraping off the beards, also known as byssal threads, that are attached at the bottoms of the shells.


  • 10 servings

Healthy Living

Nutrition Bonus

Warm up with this hearty low-fat fish stew that's a good source of iron.

Nutritional Information

Serving Size 10 servings
Calories 150
Total fat 3g
Saturated fat 0g
Cholesterol 85mg
Sodium 540mg
Carbohydrate 10g
Dietary fiber 1g
Sugars 4g
Protein 20g
% Daily Value
Vitamin A 10 %DV
Vitamin C 8 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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