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Serve the kabobs with shredded lettuce.
Prepare using A.1. Original Marinade Mix.
The colorful peppers add 1/2 cup of vegetables to each serving of these low-sodium kabobs.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.