Sesame-Coated Chicken Wings

1
(0) 0 Reviews
Prep Time
45
min.
Total Time
3
hr.
9
min.
Servings

15 servings

Nothing starts a party (or a fun family night) like a plate of these sesame-coated chicken wings fried to tasty perfection.

Read MoreRead Less

What You Need

Showing deals in Englewood, CO 80111
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Mix mustard, soy sauce, garlic and pepper. Pour over chicken in shallow dish; turn to evenly coat both sides of each wing. Refrigerate 1 hour to marinate.
  • Beat eggs and water in shallow bowl. Place flour, then sesame seed on separate large sheets of waxed paper. Dip chicken in flour, then egg mixture, then sesame seed, turning to evenly coat each wing with each. Place on rimmed baking sheet; cover with waxed paper. Refrigerate 1 hour.
  • Heat oil in large skillet to 375°F. Add chicken, in batches; cook 6 to 8 min. or until golden brown and done, turning after 4 min.

Size-Wise

Enjoy your favorite foods, such as these Asian-inspired wings, on occasion. Just remember to keep tabs on portions.

Special Extra

Add 1/2 tsp. ground ginger to mustard mixture before using as directed.

Servings

  • 15 servings

Nutritional Information

Serving Size 15 servings
AMOUNT PER SERVING
Calories 320
% Daily Value
Total fat 26g
Saturated fat 3g
Cholesterol 50mg
Sodium 270mg
Carbohydrate 7g
Dietary fiber 1g
Sugars 0g
Protein 15g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:5234v0:161745