KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Main dishes

Sesame & Ginger Chicken

Sesame & Ginger Chicken recipe
Recipe and Photo by: Better Homes and Gardens
Top lettuce leaves with a medley of chicken breast, red pepper, carrots, and crunchy peanuts to make this 30-minute green salad main dish .
time
prep:
1 min
total:
20 min
servings
total:
4 servings

What You Need

1
lb.  boneless skinless chicken breast, cut into bite-size strips
1/4
cup  bottled light Asian-style dressing with sesame and ginger
2
cups  packaged julienned carrots
1/8
tsp.  crushed red pepper
1
head  butterhead lettuce, leaves separated
1/4
cup  honey-roasted peanuts, chopped
 Lime wedges

Make It

1. Sprinkle chicken lightly with salt and pepper. Lightly coat a large skillet with cooking spray; heat over medium-high heat. Add chicken; cook and stir for 3 minutes or until browned. Add 1 tablespoon of the dressing and the carrots to skillet; cook and stir for 2 to 3 minutes more or until carrots are crisp-tender and chicken is no longer pink. Stir in red pepper. On a large platter arrange 4 stacks of lettuce leaves. Serve by filling leaves with chicken mixture. Sprinkle with nuts. Serve with remaining dressing and lime wedges.

2. Stack lettuce on plates. Top with chicken-carrot mixture. Sprinkle with chopped nuts. Serve with remaining dressing and lime wedges. Serves 4.

K:63783v0:148248     Copyright - © [1994-2013] Meredith Corporation
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email