You have to try this!!
I made some changes though that I hope yall out! I dipped the shrimp in cornstarch first, I added panko bread crumbs with the shake n bake. I used oven fried extra crispy kraft mix. I added more coconut. I cut the curry in half. And instead of water, I used a pina coloada mix in the egg. It gave it the extra coconut flavor. Also made an awesome pina coloda sauce. 1/2 cup sour cream, 1/3 cup crushed pineapple, 1/3 cup pina coloada mix. Yum!!