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Main dishes

SHAKE 'N BAKE® Honey Dijon Nuggets

photo by:kraft
10 min
25 min
6 servings, about 5 nuggets each

What You Need

Tbsp.  GREY POUPON Savory Honey Mustard
Tbsp.  KRAFT Real Mayo Mayonnaise or MIRACLE WHIP Dressing
pkt.  SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
 boneless skinless chicken breasts, cut into 1-1/2- to 2-inch pieces

Make It

PREHEAT oven to 400°F. Mix mustard and mayo in shallow bowl. Empty contents of seasoning packets into shaker bag or onto plate.

DIP chicken into mustard mixture, turning to evenly coat both sides. Shake 3 or 4 pieces at a time with the coating mix, then place in foil-lined 15x10x1-inch baking pan. Discard any remaining coating mix.

BAKE 15 minutes or until cooked through.

Kraft Kitchens Tips

Serving Suggestion
Serve these tasty nuggets with a crisp, mixed green salad and a whole wheat roll.
Variation - SHAKE 'N BAKE® Crispy Chicken Strips
Prepare as directed, cutting chicken breasts into 1-1/2-inch strips instead of 1-1/2-inch pieces.
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