SHAKE 'N BAKE® Mexican Pork Chops - Kraft Recipes Top
Comida Kraft
Recipe Box

SHAKE 'N BAKE® Mexican Pork Chops

Prep Time
Total Time

8 servings

Crispy, crumb-coated pork chops are topped with chunky salsa and shredded cheddar cheese for zesty south-of-the-border flavor.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat oven to 425°F. Coat chops with coating mix as directed on package. Place chops in 15x10x1-inch baking pan.
  • Bake 15 minutes or until chops are cooked through. Top chops with salsa and cheese. Bake an additional 10 minutes or until salsa is heated and cheese is melted. Serve with additional salsa, if desired.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve these Mexican-style pork chops with rice and a steamed vegetable, such as broccoli.

Special Extra

Sprinkle baked pork chops with chopped cilantro before serving.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 260
Total fat 12g
Saturated fat 5g
Cholesterol 70mg
Sodium 590mg
Carbohydrate 11g
Dietary fiber 1g
Sugars 2g
Protein 26g
% Daily Value
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews