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Sharp Cheddar "Lasagna"

Sharp Cheddar "Lasagna"
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photo by:
kraft
recipe by: kraft

What You Need!

1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Sharp Cheddar Cheese Sauce
1 lb.  ground beef
1 jar (14 oz.) spaghetti sauce
1/2 cup  KRAFT Shredded Mozzarella Cheese

Make It!

HEAT oven to 375°F.

PREPARE Dinner as directed on package. Meanwhile, brown meat in large skillet; drain. Stir in spaghetti sauce.

LAYER half each of the meat mixture and Dinner in 1-1/2-qt. casserole. Repeat layers. Top with mozzarella.

BAKE 15 min. or until heated through.

Kraft Kitchens Tips

Healthy Living
Check out our Healthy Living recipe Sharp Cheddar "Lasagna" Made Over.
Substitute
For stronger Cheddar flavor, substitute KRAFT Shredded Cheddar Cheese for the mozzarella.
Special Extra
Cook 1 small chopped onion with the meat.

nutritional information

K:43528v4 :63796

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