Sharp Cheddar VELVEETA®, Chicken & Potatoes - Kraft Recipes Top
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Sharp Cheddar VELVEETA®, Chicken & Potatoes

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Total Time

4 servings

The potatoes and melted Sharp Cheddar VELVEETA are probably enough to get you to try this 30-minute chicken skillet. But just to be safe, we added bacon!

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What You Need

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Make It

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  • Cook bacon in large nonstick skillet until crisp. Remove bacon from skillet; drain on paper towels. Discard drippings from skillet.
  • Add chicken to skillet; cook on medium heat 5 min. on each side or until done (165ºF). Remove chicken from skillet; cover to keep warm. Add potatoes to skillet; cook and stir 7 to 9 min. or until heated through.
  • Crumble bacon; stir into potatoes. Top with chicken and cheese; cover. Cook 2 min. or until cheese is melted.

Special Equipment Needed

How to Check Chicken For Doneness

Check that the chicken's internal temperature is at least 165ºF. When the chicken is totally cooked, the juices should run clear.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 330
Total fat 11g
Saturated fat 5g
Cholesterol 95mg
Sodium 640mg
Carbohydrate 19g
Dietary fiber 3g
Sugars 3g
Protein 33g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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