Sheet-Pan Shrimp Fajitas - Kraft Recipes Top

Sheet-Pan Shrimp Fajitas

Prep Time
Total Time

4 servings

Try these sizzlin' Sheet-Pan Shrimp Fajitas. These Sheet-Pan Shrimp Fajitas get their great flavor from peppers, onions, cilantro, lime and sour cream.

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What You Need

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Make It

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  • Heat oven to 450°F.
  • Cover rimmed baking sheet with foil; spray with cooking spray. Toss vegetables with half each of the lime juice, oil and fajita seasoning mix; spread onto prepared baking sheet.
  • Bake 12 min. Meanwhile, toss shrimp with remaining lime juice, oil and seasoning mix.
  • Use large spoon to push vegetables to one side of baking sheet. Spread shrimp onto other side of baking sheet. Bake 6-8 min. or until shrimp are tender.
  • Spoon shrimp mixture onto tortillas; top with vegetables, sour cream and cilantro.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.


Prepare using TACO BELL® Taco Seasoning Mix.

Easy Cleanup

Covering the baking sheet with foil makes for easy cleanup.


  • 4 servings

Healthy Living

Nutrition Bonus

These sheet-pan fajitas are roasted to perfection! The colorful bell peppers are signature to this dish and make it rich in vitamin A and a good source of vitamin C.

Nutritional Information

Serving Size 4 servings
Calories 310
Total fat 12g
Saturated fat 4g
Cholesterol 140mg
Sodium 470mg
Carbohydrate 33g
Dietary fiber 5g
Sugars 7g
Protein 19g
% Daily Value
Vitamin A 70 %DV
Vitamin C 90 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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