Shredded Beet and Cabbage Slaw - Kraft Recipes Top
Comida Kraft
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Shredded Beet and Cabbage Slaw

Prep Time
Total Time

6 servings, 1/2 cup each

Use your favorite variety of cabbage when you try our shredded beet and cabbage slaw recipe. This side dish is great for picnics or lunchtime.

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What You Need

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Make It

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  • Whisk first 3 ingredients until blended.
  • Combine cabbage, beets and onions in large bowl. Add vinegar mixture; mix lightly. Let stand 15 min.
  • Sprinkle with nuts.

Special Equipment Needed


Prepare using your favorite variety of cabbage.


  • 6 servings, 1/2 cup each

Nutritional Information

Serving Size 6 servings, 1/2 cup each
Calories 140
Total fat 12g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 150mg
Carbohydrate 8g
Dietary fiber 3g
Sugars 3g
Protein 3g
% Daily Value
Vitamin A 10 %DV
Vitamin C 25 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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