Main dishes

Shrimp and Black Bean Pasta

(10)

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kraft

tasty and easy recipe

posted by

dlcurtin

on 6/2/2011

time

prep:

5 min

total:

20 min

servings

total:

8 servings, 1 cup each

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What You Need

1/2

lb. spaghetti, uncooked

1/2

cup KRAFT Zesty Italian Dressing, divided

onion, chopped

lb. uncooked deveined peeled medium shrimp

can (15 oz.) black beans, drained

1/2

tsp. crushed red pepper

cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

1/4

cup chopped cilantro

Make It

COOK spaghetti as directed on package. Meanwhile, heat 2 Tbsp. dressing in large skillet on medium-high heat. Add onions; cook and stir 5 min. Stir in shrimp, beans and crushed pepper; cover. Cook 5 to 8 min. or until shrimp turn pink, stirring occasionally.

DRAIN spaghetti. Add to shrimp mixture with remaining dressing, cheese and cilantro; mix lightly.

Kraft Kitchens Tips

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Dressing.

Special Extra

Add 1 chopped red bell pepper with the onions.

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dlcurtin

posted:6/2/2011

tasty and easy recipe

LESSIE31

posted:8/24/2010

This dish was delicious. very easy to make and very tasty too! Less

tinaandtater

posted:3/16/2010

This was very good my son even liked it and hes 9 yrs old!

a cook

posted:10/1/2009

I was really skeptical that these flavors would all work together - but my husband and I just loved this recipe! We both said that we've never really tasted anything like it. I'll definitely be adding this to my usual lineup of recipes.

manona1

posted:5/1/2009

I fixed this for dinner last night. I only had 16 oz of shrimp on hand, but didn't reduce the beans accordingly, so it was a little more "beanie" than it should have been. I added a little spinach at the end and served it over pasta. My husband loved it, and I liked it too. Next time, I'll make sure the shrimp and beans are proprtionate.

longmirean

posted:3/25/2009

I like this recipe a little, my kids picked thru it but my mother loved it. So will make again.

gidgetplp

posted:3/22/2009

Wonderful flavor and texture. My husband and son loved it and definitely want me to make it again. (I used cheddar cheese because I didn't have any mozzarella.)

a cook

posted:2/27/2009

My family absolutely loved this recipe. My daughter said it was the best new recipe I've made in a long time. Thanks

msknights

posted:2/19/2009

I love Kraft Foods recipes but, this one didn't hit the mark. I tried to spice it up a bit. Still didn't like the black beans and shrimp together after a few modifications.