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Serve with steamed white rice and a mixed green salad tossed with your favorite KRAFT Salad Dressing.
Look for ground dried shrimp in most Mexican grocery stores near the condiments, spices and dried chiles. Because of the concentrated flavor and saltiness, extra liquid is often added to the recipe to balance the flavor.
For a light texture, it is important to beat the egg whites just before using and avoid overbeating them.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
i used my mother in laws recipe to make this. the mexican version.
I liked it the second time I made it. I took out the dressing the second time, and I liked the flavor better like that. But I'm a huge fan of the nopales- the cactus! YUM!!