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16 servings, 4 topped chips each
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Ceviche mixture can be prepared in advance. Cover and store in refrigerator up to 3 days. When ready to serve, drain and place on tortilla chips as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
If I could judge a recipe by looks alone this is the one. I am having guest soon for lunch, i will try this appetizer thanks!
This is my signature recipe. i have made it many times over the years to great success. Everyone asks for it. the key is fresh squeezed lime!
I have made this several times so easy and flavorful, love it with the scoops (chips)