Comida Kraft
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Shrimp with Chipotle-Lime Dipping Sauce

(1) 1 Review
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8 servings

For a spicy spin on classic shrimp cocktail, try making this chipotle sauce for dipping, made with zesty sour cream, honey and lime juice.

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What You Need

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Make It

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  • Mix all ingredients except shrimp until well blended.
  • Spoon 2 Tbsp. sour cream mixture into each of 8 shot glasses.
  • Hang shrimp on edges of glasses.


Prepare using BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 130
Total fat 7g
Saturated fat 4g
Cholesterol 110mg
Sodium 330mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 6g
Protein 10g
% Daily Value
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • nyeisha_sharae09 |

    I was a little hesitant to try the recipe after not seeing any reviews for it however went for it. I did not find the Breakstone or Knudsen's Chipotle sour cream so I made my own and added the additional ingredients...I had guest going back for the dip even without the shrimp :)! It has a bit of kick in the after taste but not too spicy.