Shrimp Creole Macaroni - Kraft Recipes Top
Comida Kraft
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Shrimp Creole Macaroni

Prep Time
Total Time

6 servings, 1-1/3 cups each

A Macaroni & Cheese Dinner replaces the rice in this classic Creole meal of shrimp, green pepper, onion, stewed tomatoes and hot pepper sauce.

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What You Need

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Make It

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  • Prepare Dinner as directed on package, using the 1/2 cup fat-free milk and omitting the margarine; keep warm.
  • Cook and stir green peppers and onions in hot oil in large saucepan on medium heat until crisp-tender. Add tomatoes, shrimp and hot pepper sauce; mix well. Cook until heated through, stirring occasionally.
  • Add Dinner; mix lightly.

Food Facts

Cook fresh shrimp briefly to avoid a tough rubbery texture. As soon as the shrimp turn pink and begin to curl, they're done.


  • 6 servings, 1-1/3 cups each

Healthy Living

  • Low fat
  • Low calorie
  • Generally Nutritious

Diet Exchange

  • 3 Starch
  • 1 Vegetable
  • 3 Meat (VL)

Nutrition Bonus

This spicy meal is not only delicious but low in both fat and calories.

Nutritional Information

Serving Size 6 servings, 1-1/3 cups each
Calories 370
Total fat 6g
Saturated fat 1.5g
Cholesterol 155mg
Sodium 820mg
Carbohydrate 51g
Dietary fiber 2g
Sugars 10g
Protein 28g
% Daily Value
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 15 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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