Shrimp Dumplings Recipe - Kraft Recipes Top
Comida Kraft
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Shrimp Dumplings Recipe

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Total Time

10 servings

Surprise and delight with our Healthy Living Shrimp Dumplings Recipe. Our tasty Shrimp Dumplings Recipe is served with a zesty chili garlic dipping sauce.

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What You Need

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Make It

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  • Use pulsing action of food processor to process shrimp, dressing, garlic and 1/4 cup onions just until blended.
  • Place 1 won ton wrapper on parchment-covered baking sheet. Spoon about 1-1/2 tsp. shrimp mixture onto center of wrapper. Brush edges of wrapper with water. Fold diagonally in half; press edges together to seal. Bring 2 corners of triangle together, moisten with water, then press points together to seal. Repeat with remaining won ton wrappers and filling.
  • Add enough water to large nonstick skillet to fill to 1/4-inch depth. Bring just to boil. Add dumplings, in small batches; cover. Cook 5 min.
  • Meanwhile, combine garlic sauce, soy sauce and remaining onions.
  • Serve dumplings with garlic sauce mixture.

Special Equipment Needed

How to Prevent the Won Ton Wrappers from Drying Out

Keep won ton wrappers covered with damp towel until ready to use.


  • 10 servings

Healthy Living

Nutrition Bonus

This delicious low-fat, low-cholesterol dish is a great way to add seafood to your diet.

Nutritional Information

Serving Size 10 servings
Calories 110
Total fat 1g
Saturated fat 0g
Cholesterol 40mg
Sodium 430mg
Carbohydrate 17g
Dietary fiber 0.5974g
Sugars 3g
Protein 7g
% Daily Value
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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