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Add any extra vegetables, such as chopped carrots, zucchini and/or bell peppers, to the hot oil in skillet along with the ham and other vegetables.
This recipe is a great way to use up leftover cooked rice.
For a meatless version, substitute extra chopped vegetables and/or cubed tofu for the ham and shrimp.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.