Comida Kraft
Recipe Box

Shrimp in Green Mayonnaise

Prep Time
Total Time

10 servings, about 4 shrimp each

A blend of fresh parsley and dried oregano leaves puts the green in this easy recipe for Shrimp in Green Mayonnaise.

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What You Need

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Make It

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  • Mix mayo, parsley, capers and oregano in medium bowl.
  • Add shrimp; stir gently until well blended. Cover.
  • Refrigerate at least 1 hour or until ready to serve.

Cooking Know-How

Capers are sold in small jars and can be found in the condiment area of the supermarket.


  • 10 servings, about 4 shrimp each

Nutritional Information

Serving Size 10 servings, about 4 shrimp each
Calories 130
Total fat 10g
Saturated fat 1.5g
Cholesterol 95mg
Sodium 180mg
Carbohydrate 0g
Dietary fiber 0g
Sugars 0g
Protein 10g
% Daily Value
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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