Shrimp and Okra Creole - Kraft Recipes Top
Comida Kraft
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Shrimp and Okra Creole

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6 servings, 1 cup each

Green peppers, okra, crushed tomatoes, shrimp and hot pepper sauce are added to a prepared macaroni and cheese dinner for a hearty, Creole-style main dish.

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What You Need

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Make It

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  • Prepare Dinner in large saucepan as directed on package.
  • Meanwhile, cook and stir green peppers and okra in nonstick skillet sprayed with cooking spray until crisp-tender.
  • Add green pepper mixture to prepared Dinner along with the shrimp, tomatoes and hot pepper sauce; mix lightly. Cook on medium heat until heated through, stirring occasionally.

Special Equipment Needed


Substitute thawed frozen okra for fresh okra.


  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
Calories 300
Total fat 8g
Saturated fat 2g
Cholesterol 130mg
Sodium 1340mg
Carbohydrate 35g
Dietary fiber 3g
Sugars 6g
Protein 22g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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