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Shrimp Pomodoro Pasta

Shrimp Pomodoro Pasta
average rating
average rating (79)
rate/review
prep time
10 min
total time
30 min
makes
4 servings, 1-1/2 cups each
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kraft
recipe by: kraft

What You Need!

1/2 cup KRAFT Balsamic Vinaigrette Dressing
1   onion, finely chopped
2 cloves garlic, minced
1 can  (28 oz.) diced tomatoes, undrained
2 cups penne pasta, uncooked
1 lb.  cooked cleaned medium shrimp
1/4 cup KRAFT Grated Parmesan Cheese

Make It!

HEAT large nonstick skillet on medium-high heat. Add dressing, onions and garlic; cook 2 min. Stir in tomatoes; cook 12 min., stirring occasionally. Meanwhile, cook pasta as directed on package.

ADD shrimp to sauce in skillet; cook 2 min. or until heated through. Remove from heat.

DRAIN pasta; toss with shrimp mixture. Sprinkle with cheese.

Kraft Kitchens Tips

Special Extra
A light 2-Tbsp. sprinkling of chopped fresh herbs, such as parsley, basil or oregano, can further brighten the flavors of this tasty dish. Simply sprinkle onto pasta before serving.

nutritional information

K:55574v1:111256

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