Shrimp Salad Bites

4.5
(2) 2 Reviews
Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

16 servings

What You Need

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Make It

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  • Mix mayonnaise, zest and juice in medium bowl.
  • Add shrimp and vegetables; mix well. Refrigerate 1 hour.
  • Spoon about 1 Tbsp. shrimp salad onto each cracker just before serving.

Substitute

Prepare using KRAFT Mayo Chipotle Reduced Fat Flavored Mayonnaise.

Serving Suggestion

In addition to serving the shrimp salad on crackers, you can also serve it spooned into hollowed-out cucumber slices.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 60
% Daily Value
Total fat 4g
Saturated fat 0.5g
Cholesterol 30mg
Sodium 80mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 0g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 6 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Loves2Cook26 |

    it was delicious...perfect 4 tailgating parties :)

  • Cory Prentice |

    This was great! I am not a huge fan of spicy so when I doubled the recipe I used 1/4cup regular mayo and 1/4 cup spicy. It made the perfect amount for a dip when doubled. I also had a bit left over and tossed in some shredded cheese and breadcrumbs and made stuffed mushrooms,yummy! What a versitile recipe!

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