Appetizers

Shrimp Scampi Spread

photo by:kraft

Absolutely amazing. I added a little of the juice from the lemon to give it a little more flavor, and some extra garlic. My husband asks me to make this all the time.

posted by

sekhmet0120

on 4/18/2012

time

prep:

15 min

total:

40 min

servings

total:

2 cups spread or 16 servings, 2 Tbsp. spread and 6 crackers each

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What You Need

1/2

lb. cooked cleaned medium shrimp

green onion, chopped, divided

tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese

1/4

cup KRAFT 2% Milk Shredded Mozzarella Cheese

clove garlic, minced

1/2

tsp. lemon zest

1/2

tsp. hot pepper sauce

TRISCUIT Rosemary & Olive Oil Crackers

Make It

HEAT oven to 350°F. Reserve 1 shrimp for later use. Chop remaining shrimp; mix with 1 Tbsp. onions and all remaining ingredients except crackers.

SPOON into baking dish.

BAKE 20 to 25 min. or until heated through. Top with remaining onions and reserved shrimp. Serve with crackers.

Kraft Kitchens Tips

Make Ahead

Mix ingredients as directed. Refrigerate up to 24 hours. Uncover, then bake as directed. Top with remaining onions and reserved shrimp before serving.

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sekhmet0120

posted:4/18/2012

Absolutely amazing. I added a little of the juice from the lemon to give it a little more flavor, and some extra garlic. My husband asks me to make this all the time.

dwelch08

posted:9/30/2010

This dip was delicious! I added a little bit of extra garlic as well as about a tsp of italian seasoning. I would definitely make it again.

STOKES28

posted:8/9/2007

THIS DIP GOT RAVE REVIEWS! THE NEXT TIME I MAKE THIS I WILL THROW IN SOME LUMP CRABMEAT FOR EVEN MORE FLAVOR.

gretchenlester

posted:5/2/2007

This spread was very good. It was gone within an hour and people kept talking about how great it was.

sharmab

posted:3/26/2007

I need 2 try this

MLK1966

posted:3/10/2007

Not sure if i did something wrong but when i baked this it turned to liquid. It was really runny,i couldn't spread it on a cracker.

a cook

posted:1/1/2007

Everyone loved it!

servings

total:
2 cups spread or 16 servings, 2 Tbsp. spread and 6 crackers each

healthy living information

Good source of fiber

carb choices

carb choices:
1-1/2

diet exchange

1-1/2 Starch + 1 Fat

nutrition bonus

This delicious spread, made with better-for-you products, can fit into a healthful eating plan. And as a bonus, the crackers are a good source of fiber.

nutritional info per serving

per serving

Calories

170

Total fat

7 g

Saturated fat

2.5 g

Cholesterol

40 mg

Sodium

250 mg

Carbohydrate

21 g

Dietary fiber

3 g

Sugars

1 g

Protein

7 g

Vitamin A

6 %DV

Vitamin C

0 %DV

Calcium

6 %DV

Iron

10 %DV

Healthy Living Information