Shrimp with Spicy Tomato Sauce

4.6
(5) 3 Reviews
Prep Time
25
min.
Total Time
25
min.
Servings

6 servings, 1 cup each

There are so many reasons to like shrimp—and here's another! This shrimp dish is made with a spicy, garlicky tomato sauce—ready to eat in 25 minutes.

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What You Need

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Make It

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  • Cook and stir shrimp in dressing in large nonstick skillet on medium-high heat 2 min. Stir in onions, peppers and garlic. Cook 5 min. or until shrimp turn pink and onions are tender, stirring frequently.
  • Add tomato sauce, wine, parsley, pimentos with their liquid, the vinegar, hot pepper sauce and black pepper; stir. Cover. Reduce heat to low; simmer 15 min.
  • Serve over hot cooked white rice, if desired.
Please use alcohol responsibly.

Substitute

Substitute chopped fresh cilantro for the parsley.

Servings

  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories 230
% Daily Value
Total fat 4.5g
Saturated fat 1g
Cholesterol 295mg
Sodium 760mg
Carbohydrate 10g
Dietary fiber 2g
Sugars 4g
Protein 33g
   
Vitamin A 25 %DV
Vitamin C 40 %DV
Calcium 8 %DV
Iron 35 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • serina18 |

    This recepe was really good. Our family likes spicy food and this one was excellent. The only thing I did differently is I cooked the shrimp less..Shrimps only need to be cook until they turn pink. So I cook the shrimps 2 minutes like the recipe said but then I removed them and continued adding the ingredients according to recipe..Then at the end added shrimp back to dish to warm up the shrimps. Was excellent. Will make again

  • mmmlandis |

    I did not add any of the hot sauce, because I have three young kids. I let each person add their own. It was easy to make.

  • kirsten178 |

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