Comida Kraft
Recipe Box

Sicilian Green Beans

Prep Time
15
min.
Total Time
18
min.
Servings

4 servings

Fresh green beans taste even more delicious when you dress them up in Sicilian style, with pasta sauce, Parmesan and pine nuts.

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What You Need

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Make It

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  • Trim and discard ends from beans. Add beans to boiling water; cook until crisp-tender. Drain; set aside.
  • Heat oil in large skillet on medium heat. Add onions; cook 3 min. or until golden brown, stirring frequently. Add beans and pasta sauce; mix lightly. Cook until heated through, stirring occasionally.
  • Sprinkle with cheese and pine nuts.

Special Extra

Add chopped cooked potatoes for a meatless entree.

Substitute

Substitute red or other mild yellow onions for the Spanish onions and 2 cups frozen green beans, thawed, for the fresh green beans. Add to the cooked onions along with the pasta sauce.

Servings

  • 4 servings

Healthy Living

  • Generally Nutritious

Diet Exchange

  • 2 Vegetable
  • 2 Fat
  • 1/2 Carbohydrate

Nutrition Bonus

This tasty recipe transforms ordinary green beans into something special that's good for you, too!

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 180
Total fat 10g
Saturated fat 2.5g
Cholesterol 5mg
Sodium 220mg
Carbohydrate 16g
Dietary fiber 4g
Sugars 9g
Protein 7g
% Daily Value
Vitamin A 15 %DV
Vitamin C 10 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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