Comida Kraft
Recipe Box

Sicilian Sausage & Peppers Rigatoni

Prep Time
Total Time

6 servings, 1-1/3 cups each

Classic pizza toppings combine with pasta for a smart and totally satisfying dish of ooey-gooey cheese, turkey sausage and green peppers.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Place sausage and peppers in 13x9-inch baking dish sprayed with cooking spray.
  • Bake 15 to 20 min. or until sausage is done. Meanwhile, cook pasta as directed on package, omitting salt.
  • Drain pasta. Add to baking dish along with the pasta sauce; stir. Bake 15 to 20 min. or until heated through. Top with cheese; bake 2 to 3 min. or until melted.
* Made with quality cheeses crafted in the USA.


Substitute 2 cups zucchini chunks for the sliced green peppers.


  • 6 servings, 1-1/3 cups each

Healthy Living

  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious

Diabetes Center

  • Carb Choices: 3 Carb Choice

Diet Exchange

  • 3-1/2 Starch
  • 2 Meat (L)
  • 1 Fat

Nutrition Bonus

The peppers provide vitamin C in this low-calorie meal.

Nutritional Information

Serving Size 6 servings, 1-1/3 cups each
Calories 430
Total fat 14g
Saturated fat 4.5g
Cholesterol 65mg
Sodium 1120mg
Carbohydrate 50g
Dietary fiber 5g
Sugars 9g
Protein 26g
% Daily Value
Vitamin A 25 %DV
Vitamin C 40 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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