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  • Sicilian-Style Chicken Breasts with Pasta

Sicilian-Style Chicken Breasts with Pasta

1
(0) 0 Reviews
Prep Time
25
min.
Total Time
25
min.
Servings

4 servings

Chicken breasts are served with a Sicilian-style blend of olives and capers over hot pasta in this quick and easy weeknight dish.

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What You Need

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Make It

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  • Cook chicken in nonstick skillet on medium-high heat 6 to 7 min. on each side or until done (165ºF). Remove from skillet; cover to keep warm.
  • Add tomatoes, olives, lemon zest, capers and garlic to skillet; cook 4 min. or until heated through, stirring frequently.
  • Return chicken to skillet; cook 1 min. or until heated through. Top with cheese. Serve over pasta.

How to check chicken for doneness

Always use a thermometer to see if chicken is cooked through. The internal temperature should register at least 165ºF. When the chicken is completely cooked, the juices should run clear.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 410
% Daily Value
Total fat 10g
Saturated fat 4.5g
Cholesterol 85mg
Sodium 920mg
Carbohydrate 38g
Dietary fiber 3g
Sugars 6g
Protein 38g
   
Vitamin A 10 %DV
Vitamin C 30 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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