Signature Sausage and Apple Stuffing - Kraft Recipes Top
Comida Kraft
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Signature Sausage and Apple Stuffing

Prep Time
Total Time

8 servings

What You Need

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Make It

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  • Heat oven to 350°F
  • Melt butter in medium saucepan on medium heat. Add vegetables and apples; cook and stir 3 to 5 min. or until crisp-tender.
  • Stir in broth. Bring to boil, stirring occasionally. Remove from heat. Add remaining ingredients; stir just until stuffing mix is moistened.
  • Spoon into greased 8-inch square baking dish; cover.
  • Bake 30 min., uncovering for the last 15 min.

Special Equipment Needed

Make Ahead

Prepare recipe as directed except do not bake. Refrigerate up to 24 hours before baking as directed.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 280
Total fat 13g
Saturated fat 5g
Cholesterol 20mg
Sodium 640mg
Carbohydrate 34g
Dietary fiber 0.9836g
Sugars 6g
Protein 7g
% Daily Value
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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