Simple Apple Pudding Cake - Kraft Recipes Top
Comida Kraft
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Simple Apple Pudding Cake

Prep Time
Total Time

14 servings

Treat your family and friends to this Simple Apple Pudding Cake. Drizzle this Simple Apple Pudding Cake with a honey glaze for a delicious finishing touch.

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What You Need

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Make It

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  • Mix the first 3 ingredients together well for the glaze and set to the side.
  • Preheat oven to 325°F.
  • Mix together apples, vanilla and cinnamon in a small bowl.
  • Sift the flour, baking soda and salt together in a separate bowl.
  • Beat the pudding mix, sugar, oil and eggs together in another bowl.
  • Add the dry ingredients into the egg mixture a little at a time and slowly.
  • Fold the apples into the batter.
  • Grease a loaf pan and add the batter.
  • Bake for about 1 hour and 30 minutes or until a toothpick inserted comes out clean.
  • Allow the cake to cool completely then remove from pan.
  • Drizzle the glaze over the top.

Special Equipment Needed

Size Wise

Choosing small portions of desserts or treats is a smart technique to allow yourself a sweet treat within a balanced diet.


  • 14 servings

Nutritional Information

Serving Size 14 servings
Calories 500
Total fat 22g
Saturated fat 2g
Cholesterol 40mg
Sodium 500mg
Carbohydrate 73g
Dietary fiber 2g
Sugars 50g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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