Simple Powdered Sugar Icing

4.2
(9) 8 Reviews
Prep Time
5
min.
Total Time
5
min.
Servings

1/2 cup or 8 servings, 1 Tbsp. each

A drizzle of this easy powdered sugar and milk icing provides the crowning touch to cakes, coffee cakes, muffins and cookies.

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What You Need

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Make It

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  • Mix powdered sugar and 4 tsp. of the milk until well blended.
  • Stir in remaining 1 tsp. milk, if necessary for desired consistency.

Special Extra

Tint with a few drops of food coloring.

Servings

  • 1/2 cup or 8 servings, 1 Tbsp. each

Nutritional Information

Serving Size 1/2 cup or 8 servings, 1 Tbsp. each
AMOUNT PER SERVING
Calories 60
% Daily Value
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 0mg
Carbohydrate 15g
Dietary fiber 0g
Sugars 14g
Protein 0g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • littlebaker00 | Sun, Feb 3 2013 11:13 AM

    It is very tasty and sweet. I am making it for Superbowl Sunday 47. It goes perfect with sugar cookies.One tip is do not freeze the powdered sugar. If you did, I would let it sit out for a little while before making the icing. If you don`t let it sit out, the icing might taste freezer burnt. :)

  • angel888x | Fri, Oct 20 2006 4:42 PM

    It was a easy and quick recipe. worked great!

  • Haleemah6sal7 | Sun, May 14 2006 8:59 PM

    good for making for speical occasions!

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