Simple Sausage & Pasta Alfredo - Kraft Recipes Top
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Simple Sausage & Pasta Alfredo

Prep Time
Total Time

4 servings

Sometimes you have all the time in the world to make creamy Alfredo pasta dishes for your family. But when you don't have time, this is the recipe to make!

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What You Need

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Make It

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  • Cut sausage lengthwise in half, then crosswise into thin slices.
  • Cook pasta in large saucepan as directed on package, omitting salt and adding sausage to the boiling water for the last 3 min. A few minutes before pasta is done, heat pasta sauce as directed on label.
  • Drain pasta mixture; place in large bowl. Add pasta sauce mixture, tomatoes and parsley; mix lightly.

Special Equipment Needed

Serving Suggestion

Serve with fresh fruit, and a quick bagged salad tossed with your favorite KRAFT Lite Dressing.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 360
Total fat 17g
Saturated fat 7g
Cholesterol 60mg
Sodium 790mg
Carbohydrate 38g
Dietary fiber 2g
Sugars 4g
Protein 13g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Met expectations This recipe was easy to put together and you are rewarded with a tasty dish. I used regular Polish Kielbasa and left out the tomatoes but, added broccoli. Will definitely make again.
Date published: 2018-03-05
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