Simple S'mores 'Bread' Pudding - Kraft Recipes Top
Comida Kraft
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Simple S'mores 'Bread' Pudding

Prep Time
Total Time

9 servings

Swap out the bread for the crunch of cinnamon graham crackers and in 10 minutes of prep-time you'll be ready to bake up our Simple S'mores 'Bread' Pudding.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Beat pudding mix and milk in large bowl with whisk 2 min.
  • Place graham pieces evenly on bottom of 9-inch square baking dish sprayed with cooking spray. Pour pudding over grahams.
  • Bake 20 min. Sprinkle with marshmallows and chocolate chunks. Bake 10 min. Remove from oven. Let stand 10 min. Sprinkle with cinnamon sugar just before serving.

Special Equipment Needed

Storage Know-How

Store leftover pudding in covered container in refrigerator. Serve warm or cold.


Prepare using JELL-O Chocolate Flavor Cook & Serve Pudding.

How to Make Cinnamon Sugar

Combine 3 Tbsp. sugar and 1 Tbsp. ground cinnamon in small container with lid. Shake until blended. Store any leftover mixture in the sealed container.


  • 9 servings

Nutritional Information

Serving Size 9 servings
Calories 190
Total fat 4.5g
Saturated fat 2.5g
Cholesterol 5mg
Sodium 190mg
Carbohydrate 35g
Dietary fiber 2g
Sugars 21g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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