Comida Kraft
Recipe Box

Simple Spicy Potato Salad

(1) 1 Review
Prep Time
Total Time

12 servings, 1/2 cup each

Simplest potato salad ever. Just cook the potatoes and toss them with peppers, cilantro and a cheesy jalapeño-ranch dressing.

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What You Need

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Make It

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  • Cook potatoes in boiling water 15 min. or until tender; drain. Place in large bowl.
  • Add remaining ingredients; mix lightly.


Substitute green peppers for the red peppers.

Special Extra

Add 2 green onions, thinly sliced.


  • 12 servings, 1/2 cup each

Nutritional Information

Serving Size 12 servings, 1/2 cup each
Calories 100
Total fat 4g
Saturated fat 0.5g
Cholesterol 5mg
Sodium 125mg
Carbohydrate 15g
Dietary fiber 2g
Sugars 1g
Protein 2g
% Daily Value
Vitamin A 10 %DV
Vitamin C 40 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Adnicoso |

    Left *****ilantro as I don't like it. Added green onions like note says and also added crumbled bacon on top! It was nice change up to regular potato salad