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Substitute boneless skinless chicken breasts or pork loin for beef sirloin.
Your family will appreciate this zesty stir-fry, loaded with veggies, which are excellent sources of vitamins A & C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
A definate do-over! I don't think I'm ever ordering Chinese again! This stuff is delicious!
Easy to make and tasty. I cut up the meat the night before and let it marinate in the seasoning mix overnight. Next time I make it, I might marinate the meat with fresh garlic as well to make it a bit more flavorful.