Prepare as directed, omitting the dried oregano, substituting ground pork for half the ground beef, and mixing 1 grated apple and 1 Tbsp. chopped fresh oregano with the meat before shaping into patties.
Get Organized Before Grilling
When cooking the entire meal on the grill, plan ahead so that fast-cooking foods are added to the grill last. It's okay if the meat is done before the other foods. Just place it on a clean platter, then cover with foil and let it stand up to 10 min. or until the other grilled foods are done. Standing allows the meat juices to be absorbed into the meat, resulting in better flavor.