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Main dishes

Sirloin Steak with Creamy A.1. Sauce

Sirloin Steak with Creamy A.1. Sauce recipe
photo by:kraft
Tender, juicy grilled sirloin beef steak is served with a deliciously creamy mixture of steak sauce and sour cream.
5 min
23 min
8 servings
Magazine Acquisition

what you need

container  (8 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
cup  A.1. Original Sauce
 boneless beef sirloin steak (2 lb.), 1 inch thick

Make It

PREHEAT grill or broiler to high heat. Mix sour cream and steak sauce; cover. Refrigerate until ready to serve.

GRILL steak 8 to 9 min. on each side or until medium doneness (160°F).

SERVE topped with the sour cream mixture.

Kraft Kitchens Tips

Serving Suggestion
Serve with a mixed green salad for added color and texture.
Prepare as directed, using A.1. Bold & Spicy Steak Sauce.
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