Comida Kraft
Recipe Box

Sirloin Steak with Red Onion Relish

Prep Time
10
min.
Total Time
30
min.
Servings

6 servings

Sirloin steak doesn't need much in the way of flavor enhancement. But somehow adding a sage-seasoned onion relish seems to amp up the awesome.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Cut steak into 6 equal portions. Rub both sides evenly with pepper.
  • Heat 1 tsp. of the oil in large nonstick skillet on medium heat. Add steak; cook 5 min. on each side for medium doneness (160°F). Remove from skillet; cover to keep warm.
  • Add remaining 1 tsp. oil to drippings in skillet. Add onions; cook and stir 5 to 7 min. or until crisp-tender. Add steak sauce and sage; cook an additional 2 min., stirring occasionally. Slice steak. Serve relish over the steak slices.

Food Facts

For well-browned steak, blot off any excess surface moisture with paper towel.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 180
Total fat 8g
Saturated fat 2.5g
Cholesterol 60mg
Sodium 230mg
Carbohydrate 5g
Dietary fiber 1g
Sugars 3g
Protein 20g
% Daily Value
Vitamin A 0 %DV
Vitamin C 2 %DV
Calcium 0 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I made this receipe a little while back and it was delicious! I made this receipe a little while back and it was delicious! My mom HATES onions and usually yells at me for cooking with them, but she actually liked this and ate the onions. VERY GOOD!
Date published: 2008-05-21
Rated 5 out of 5 by from This is such a winner. This is such a winner. It is awesome. I made it with garlic braised kale and a diced cucumber-tomato salad. Just awesome. Really didn't want to share.
Date published: 2008-03-07
Rated 5 out of 5 by from My family loved this steak. My family loved this steak. My husband said that he wished I made this relish 8 years ago. Fantastic!
Date published: 2007-01-05
Rated 4 out of 5 by from This was very easy and my super-picky boyfriend loved it! This was very easy and my super-picky boyfriend loved it! I will definately give this a go again.
Date published: 2006-01-03
Rated 5 out of 5 by from Just by looking at the picture makes it look like it would taste remarkably delicious. Just by looking at the picture makes it look like it would taste remarkably delicious.
Date published: 2002-08-02
Rated 5 out of 5 by from I love everything about this recipe, have made often very good,, I love everything about this recipe, have made often very good,,
Date published: 2003-03-25
Rated 5 out of 5 by from My husband & I enjoyed this recipe and will have it again. My husband & I enjoyed this recipe and will have it again.
Date published: 2006-06-11
Rated 5 out of 5 by from My daughter doesn't like beef at all & she enjoyed it! My daughter doesn't like beef at all & she enjoyed it!!!
Date published: 2003-05-07
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