Comida Kraft
Recipe Box

Sizzlin' BBQ Bacon Cheeseburgers

4.5
(13) 12 Reviews
Prep Time
15
min.
Total Time
27
min.
Servings

8 servings

Find out why folks say our Sizzlin' BBQ Bacon Cheeseburgers are the best they've ever had. (Something to do with cheese and bacon—but there's more to it!)

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Mix first 4 ingredients; shape into 8 (1/2-inch-thick) patties.
  • Grill 4 to 6 min. on each side or until done (160ºF), turning and brushing occasionally with 1/4 cup barbecue sauce for the last few minutes.
  • Spread buns with remaining barbecue sauce; fill with lettuce, tomatoes and burgers.

Make Ahead

Meat patties can be made in advance. Refrigerate up to 24 hours before grilling as directed.

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 440
% Daily Value
Total fat 19g
Saturated fat 8g
Cholesterol 90mg
Sodium 770mg
Carbohydrate 34g
Dietary fiber 2g
Sugars 10g
Protein 32g
   
Vitamin A 25 %DV
Vitamin C 10 %DV
Calcium 20 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Amythyst02 |

    I made these last week for a test run to see how we would like them. They were excellent. We are having them again today for the family celebrating Father's Day. I hope sure hope everyone enjoys them like we did.

  • pmwoodard |

  • Rosiecheex |

    One of the best burgers my husband and I ever had, so juicy and full of flavor. I made a couple of changes, I used krafts new fresh take product the chili lime with panko bread crumbs, I mixed the BBQ sauce in with the meat mixture and used precooked bacon and put it on top. I made sliders for the kids and they loved it. Can't wait to try this again.

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