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Sizzling Italian Vegetables

Sizzling Italian Vegetables recipe
photo by:
kraft
A one-dish medley bursting with flavor.
time
prep:
10 min
total:
18 min
servings
total:
2 servings, 3/4 cup each

What You Need

1
 zucchini, coarsely chopped
1
 tomato, chopped
2
slices OSCAR MAYER Fully Cooked Bacon, chopped
2
Tbsp. KRAFT Balsamic Vinaigrette Dressing
1/4
cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Make It

COOK zucchini, tomatoes and bacon in dressing in skillet on medium-high heat 6 to 8 min. or until zucchini is crisp-tender and bacon is done, stirring occasionally.

SPRINKLE with cheese.

Kraft Kitchens Tips

Substitute
Substitute 1-1/2 cups sliced fresh mushrooms or coarsely chopped fresh green beans for the zucchini.
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