KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Main dishes

Skillet Beef Steak with Avocado Sauce

Skillet Beef Steak with Avocado Sauce recipe
photo by:kraft
A creamy blend of avocados and tomatillos makes a divine sauce for skillet-cooked beef sirloin steaks. Top with sour cream and chopped cilantro.
time
prep:
1 hr 10 min
total:
1 hr 10 min
servings
total:
8 servings
Magazine Acquisition

What You Need

1/2
cup  KRAFT Zesty Italian Dressing, divided
8
 boneless beef sirloin steaks (2 lb.), 1/4 inch thick
3
small  tomatillos (about 1/4 lb.)
1
 onion, sliced
2
 fully ripe avocados, cut in half
1/3
cup  finely chopped fresh cilantro, divided
3
cloves  garlic
1/2
cup  BREAKSTONE'S or KNUDSEN Sour Cream

Make It

POUR 1/3 cup dressing over steaks in shallow dish; turn to coat both sides of each steak. Refrigerate 30 min. to marinate. Meanwhile, cook tomatillos in 2 cups simmering water in saucepan on low heat 15 min. or until tomatillos are softened and skins are tender. (Do not let tomatillos boil.)

DRAIN tomatillos, reserving 1/2 cup cooking liquid; place tomatillos and reserved liquid in blender. Add avocados, 1/4 cup cilantro, 1/2 cup onions and garlic; blend until smooth.

HEAT remaining dressing in large skillet on medium-high heat. Add onions; cook on medium heat 5 min. Remove from skillet; cover to keep warm. Remove steaks from marinade; discard marinade. Add steaks, in batches, to skillet; cook 2 min. on each side or until medium doneness (160ºF). Return steaks and onions to skillet. Top with avocado sauce. Cook on low heat 1 to 2 min. or until sauce is heated through. Serve topped with sour cream and remaining cilantro.

Kraft Kitchens Tips

Serving Suggestion
Serve with hot cooked rice and a mixed green salad topped with your favorite KRAFT Light Dressing.
Note
This flavorful avocado sauce is also great served over hot cooked chicken or vegetables, such as cauliflower.
How to Adjust Thickness of Avocado Sauce
Reserve additional cooking liquid from the tomatillos to add to the blended sauce to adjust consistency to desired thickness.
K:54794v1:116001
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email