Skillet Chicken with Peanut Sauce - Kraft Recipes Top
Comida Kraft
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Skillet Chicken with Peanut Sauce

Prep Time
Total Time

6 servings

Zest up your chicken with the Skillet Chicken with Peanut Sauce recipe. Our chicken with peanut sauce is a great change of pace sure to please.

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What You Need

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Make It

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  • Sprinkle chicken with pepper. Melt butter in large skillet on medium heat. Add chicken; cook 4 to 5 min. on each side or until done (165ºF). Remove chicken from skillet; cover to keep warm.
  • Add dressing, peanut butter and sriracha sauce to skillet, stirring to scrape up any browned bits. Bring to simmer, stirring until smooth. Stir in lime zest and juice.
  • Serve chicken topped with sauce; sprinkle with nuts and onions.

Special Equipment Needed

Serving Suggestion

Serve with a steamed green vegetable, such as broccoli, and glass of fat-free milk.


Prepare using PLANTERS Dry Roasted Peanuts.

Special Extra

Serve over hot cooked rice.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 330
Total fat 19g
Saturated fat 6g
Cholesterol 75mg
Sodium 410mg
Carbohydrate 10g
Dietary fiber 2g
Sugars 6g
Protein 30g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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