KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Skillet Chicken Stroganoff

Skillet Chicken Stroganoff recipe
photo by:kraft
It's the best of both worlds: Tasty chicken stroganoff with skillet simplicity. Thanks to bite-size bits of chicken, it's ready in just over 30 minutes.
time
prep:
15 min
total:
33 min
servings
total:
4 servings
Magazine Acquisition

What You Need

2
tsp.  olive oil
1
lb.  boneless skinless chicken breasts, cut into bite-size pieces
2
 red peppers, cut into thin strips, then cut crosswise in half
1
cup  thin onion slices
1
tub  (10 oz.) PHILADELPHIA Original Cooking Creme
1/4
tsp.  paprika
2
cups  hot cooked egg noodles
1
Tbsp.  chopped fresh parsley

Make It

HEAT oil in large skillet on medium heat. Add chicken; cook 2 min. Add vegetables; cook 10 to 12 min. or until chicken is done and vegetables are crisp-tender, stirring occasionally.

ADD cooking creme and paprika; cook and stir 2 to 3 min. or until heated through.

SERVE over noodles; top with parsley.

Kraft Kitchens Tips

Special Extra
Add 1 Tbsp. dry white wine with the cooking creme.
Substitute
Substitute hot cooked rice for the noodles.
Substitute
Substitute 3/4 lb. ready-to-heat frozen turkey meatballs for the cut-up fresh chicken.
K:59820v0:126817
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email