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Slaw with Nut Dressing

Slaw with Nut Dressing recipe
photo by:
kraft
Made for Christmas buffet...was great. Everyone loved it.
posted by
Nursey_linda
on 12/30/2004
time
prep:
15 min
total:
15 min
servings
total:
7 servings

what you need

1/2
cup KRAFT Mayo Fat Free Mayonnaise Dressing
1/3
cup orange juice
1
Tbsp. cider vinegar
1/3
cup PLANTERS Mixed Nuts, chopped, divided
2
Tbsp. sugar
3/4
lb. napa cabbage, thinly sliced (about 6 cups)
4
 carrots, shredded (about 2 cups)
1
 fresh pear, sliced
4
 green onions, thinly sliced

Make It

PLACE dressing, juice, vinegar, 1/4 cup of the nuts and the sugar in blender; cover. Blend until smooth.

COMBINE remaining ingredients in large bowl.

ADD dressing mixture; toss lightly. Sprinkle with the remaining nuts.

Kraft Kitchens Tips

Substitute
Substitute an apple for the pear.
Make Ahead
Dressing mixture can be prepared ahead of time. Cover and refrigerate until ready to use as directed.
K:3037 v0:56698
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